Expected weather related disruption to delivery service from Richardsons

  Dear Customer Due to forecasted weather conditions over the coming days, we are expecting possible disruption to our delivery service on Friday 2nd and Saturday 3rd march 2018. At this point it is hard to anticipate the impact of the forecasted weather. Therefore we advise that you make provision by taking in extra supplies on Wednesday and Thursday. Our suppliers have also advised of probable disruption to supply logistics from Europe and the UK which will also have an […]

Welcome Rachid Zaouia to our Sales Team

  Please join us in welcoming Rachid Zaouia to our sales team, as our new Business Development Manager based in Cork. Rachid has a very credible background in the hospitality sector and we are delighted to have him join our team at Richardsons. We are confident that he will be a big asset to both ourselves and to our customers. Rachid hails from France but it is safe to say he is one of our own now after spending the past 10 years here […]

Christmas 2017 Delivery Schedule

We would like to take this opportunity to thank all of our valued partners and customers for their continued support throughout 2017 and we look forward to meeting your needs in 2018. On behalf of our entire staff, we wish you all a joyful and safe holiday season, and a prosperous New Year in 2018. Below is our delivery schedule for the festive period – If you have delivery requirements outside of this, please contact our Customer Services Team on 061 294552 and […]

Attyflin Estate Irish Apples

We are delighted to be partnered with Attyflin Estate, Attyflin, Co Limerick to bring you some of the tastiest apples of the season! Freshly picked daily, Attyflin Estate “Elstar” variety apples are Richardsons newest edition to our premium Harvest Select range of fruits. The Attyflin Estate is set on 250 acres in Ireland’s Golden Vale. Located adjacent to the world renowned and picturesque village of Adare, the Attyflin Estate is the home of a vibrant working estate, steeped in the traditions of […]

Kaki Fruit – In Season Now

Kaki Fruit (Persimmon) are in their prime right now if you fancy trying something different. They are usually only available for a 4 week period only in this prime state but due to excellent weather, the crop is due to carry on for 8 weeks so get in while the going is good. To introduce Kaki fruit if it is unfamiliar to you, it is an amazing, fleshy, tasty fruit that has a lot of health benefits. Kaki fruit can […]

Introducing our new Harvest Select Salad Mix

Richardsons are delighted to launch our new premium Harvest Select Salad Mix, which will be available all year-round from our partnered grower in Kinsale, Co Cork. This sensational new mix contains a mixture of  Green & Red Mizuna, Mibuna, Purslane, 4 types of Mustard Leaves and Pakchoi – contents change seasonally to ensure we achieve it’s amazing taste and flavour combinations. Our grower cuts and packs these leaves fresh daily for us and it arrives into our chillrooms the same day it […]

Irish chef Mike Tweedie reaches semi-final of global talent search

Thousands entered the S. Pellegrino talent search for young chefs and Mike Tweedie, Head Chef at The Oak Room in the newly refurbished Adare Manor has qualified as one of 21 global semi-finalists. Mike is presenting Duncannon Lobster, ravioli of scallop, lobster and basil with lightly spiced lobster bisque. From now until December, all the semi-finalists will complete in local challenges. Each region will have a jury composed of independent chefs who will judge each signature dish. The UK and […]

Bord Bia’s “Just Ask” restaurant of the month for September goes to Hotel Doolin, Co. Clare

Proud Food partner to some of Munster’s favourite Hotels. Congratulations to Hotel Doolin on scooping the “Just Ask restaurant of the Month” Richardsons are a proud food partner to some of Munster’s favourite hotels and having worked with the team at Hotel Doolin for a number of years, it gives us great pride to see them getting recognised for the fantastic food and service they provide. Below is the hotel’s statement after accepting the award “At Hotel Doolin we have […]

Redefining Superb Italian Cuisine in Limerick for 26 Years – Hugh & Caroline tell their story.

Bella Italia – Opens 2nd Restaurant in Limerick   Fratello & Sorella translated means brother and sister in Italian. We are a successful brother and sister run business for over 26 years. Bella Italia’s early inspiration came from our father Hugh senior. Over many years our father collected a treasure trove of favourite, secret Italian recipes that were eagerly tried and appreciated at home. This in turn inspired Hugh seniors daughter Caroline, to go on to classically train as a chef […]

Richardsons Customers Acknowledged in McKennas’ Guide 2017

Armada Hotel The Burke family’s Armada Hotel sits hard against the beautiful bay at Spanish Point, only yards from the shoreline, with views of the sea and sky that change with the ebb and flow of the tide. It’s a magical location, and you can simply sit in a comfy chair in your room, mesmerised by the extraordinary sights, for hours, on end. But there is even more to this hotel than the view, and it’s these other attractions that […]